Warshad iyo alaab-qeybiyeyaal Shiine ah oo loogu talagalay Isticmaalka Caafimaadka

Sawirka Gaarka ah ee Gelatin ee loogu talagalay Isticmaalka Caafimaadka

Gelatin loogu talagalay Isticmaalka Caafimaadka

Walxaha Ceeriin:Qaraha Lo'da

Xoogga Jelly:Ubax 120-260

Viscosity:Xalalka la habeeyey

Cabbirka Walxaha:Xalalka la habeeyey

Xirmada:25KG/Bac, bacda PE gudaha, bac warqad ah oo dibadda ah.

Shahaadada:Shahaadada Caafimaadka Xoolaha ee FDA, ISO, GMP, HALAL,

Noo soo dir emayl

Faahfaahinta Badeecada

Calaamadaha Alaabta

Annagajelatin Codsiyada caafimaadku ma aha oo kaliya kaabsal iyo kiniinno, laakiin sidoo kale waa daawooyinka qalliinka, isbuunyada dhiigga ku jira, bacaha ostomy iyo waxyaabo kale oo badan.

Iyada oo ay ugu wacan tahay heerka GMP-ga, gelatin-keena waxaa loo geyn karaa inta badan codsiyada dawooyinka ee u baahan gelatin.

Waxaan haynaa xal gaar ah oo loogu talagalay xoogga jelly laga bilaabo ubaxa 100-260, mesh 8-60 iyo 2.0-6.0 mpa.s si loo daboolo baahiyaha macaamiisha badankood.

Nidaamkayaga Xakamaynta Tayada waa mid aad u adag si loo hubiyo badbaadada iyo tayada jelatinteena.

Heerka Tijaabada: Shiinaha PharmacopoeiaDaabacaaddii 2015
Shayada Jirka iyo Kiimikada
1. Xoogga Jelly (6.67%)	120-260 ubax
2. Viscosity (6.67% 60℃)	30-50mps
3 Shabaq	4-60mesh
4. Qoyaanka	≤12%
5. Dambas (650℃)	≤2.0%
6. Daahfurnaan (5%, 40°C) mm	≥500mm
7. PH (1%) 35℃	5.0-6.5
Korontada Qaboojinta	≤0.5mS/cm
H₂O₂	Taban
10. Gudbinta 450nm	≥70%
11. Gudbinta 620nm	≥90%
12. Arsenic	≤0.0001%
13. Chrome	≤2ppm
14. Biraha Culus	≤30ppm
15. SO₂	≤30ppm
16. Walax aan milmi karin biyaha	≤0.1%
17. Wadarta Tirada Bakteeriyada	≤10 cfu/g
18. Escherichia coli	Taban/25g
Salmonella	Taban/25g