Collagen Warshadaha
Lo'da tayada sare leh ayaa loo doortaa kolajka warshadaha, taas oo loo qaybiyay darajada quudinta iyo darajada xayawaanka iyadoo loo eegayo isticmaalyo kala duwan.
Marka la barbar dhigo kolajka caadiga ah, way ka jaban tahay waxayna aad ugu habboon tahay quudinta iyo cunnada xayawaanka.
Qaabka badeecada:budo cad ama budo huruud ah oo fudud, fudud in lagu milmo biyaha, si sahlan loo nuugo qoyaanka, ka dib marka la nuugo qoyaanka isku-xidhka xooggan.
Waxyaabaha kiimikaad:Polypeptides, dipeptides iyo amino acids isku dhafan oo ay soo saaraan hydrolysis iyo hoos u dhaca kolajka.Waxay leedahay isku midka ah borotiinnada.
Wadarta nitrogen:ka sarreeya 10.5%, qoyaan ≤5%, ash ≤5%, wadarta fosfooraska ≤0.2%, chloride ≤3%, borotiinka ka sarreeya 80%.PH: 5-7.
| Heerka Imtixaanka: GB 5009.5-2016 | ||
| Walxaha | Tilmaamid | Natiijada Imtixaanka |
| Protein (%, saamiga beddelka 6.25) | ≥95% | 96.3% |
| Qoyaanka (%) | ≤5% | 3.78% |
| PH | 5.5-7.0 | 6.1 |
| Dambas(%) | ≤10% | 6.70% |
| Qaybaha aan la milmin | ≤1 | 0.6 |
| Bir culus | ≤100pm | <100pm |
| Kaydinta: Ku hay meel qabow oo qallalan, heerkulka ka 5ºC ilaa 35ºC. | ||
| Kaydinta: Ku hay meel qabow oo qallalan, heerkulka ka 5ºC ilaa 35ºC. | ||
